Three compartment tray for condiments, hospitality tray, chip and dip bowl with wooden serving tray, perfect for snacks, appetizers, charcuterie, or fries. It is made of endemic wood from from the Lara region in Venezuela, and crafted by local artisans form the town of Guadalupe. Beautifully handcrafted, shaped like a Tamarindo (a tropical fruit)to add more originality to the piece.
The incredible beauty of the grain and tones of the Curarí or Curarire wood (Handroanthus serratifolius) is reason enough to make it a favorite in the crafting of Larense wooden objects, authentic artisanal wonders.
Due to their handmade nature, each individual piece will be unique.
Dimensions: 4.3" W 14.9" L X 0.7" H
As these are handmade items, the measurements will be an approximate.
Material: wood
Care Instructions:
Simply wash with water and wipe with a dry cloth after each use. Do not place in dishwasher, microwave, freezer, or oven. Keep away from heat and sunlight, store in a well-ventilated place.
